2 Cups raw cranberries, ground
3-4 Cups mini marshmallows
¾ Cup sugar
Combine, cover and chill overnight
2 Cups apples diced with skin left on
½ Cup seedless grapes
½ Cup pecans broken (optional)
1 can crushed pineapple, drained
Add fruit and nuts. Fold in ½ pint whipped cream. Chill and serve.
*I usually double the first six ingredients just to make the salad go further.
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